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2014 Reserve Cabernet Sauvignon

$120.00

(per bottle)
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After a long warm extended summer, the fruit was crushed and chilled for a 48 hr cool soak prior to inoculation.  Fermented in several 1-tonne bins for hand plunging. Matured in new and seasoned French oak hogsheads for 14 months.

RegionsAustralia, Margaret River
VarietyRed
Description

Description

SKU: JRECS14

Premium Margaret River Cabernet Sauvignon with intense currant and cassis flavours, fine tannins and French oak complexity.

NOSE: Dark fruits | dark chocolate mint | tobacco leaf

VARIETAL: Cabernet Sauvignon

REGION: Margaret River, Western Australia

VINTAGE: 2014

Additional information

Additional information

Box Qty 6
Weight 10 kg